Oniony Tempeh
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Scan day: 17 February 2014 UTC
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Description: Tempeh is fermented soy beans and paste sold in "bricks." The idea is to coat the tempeh with a sugary, spicy, oniony, flavor so you won't taste the tempeh.
RecipeSource is the new home of SOAR: The Searchable Online Archive of Recipes and your source for recipes on the Internet. * Exported from MasterCook * ONIONY TEMPEH Recipe By : Serving Size : 6 Preparation Time :0:00 Categories : Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 pk Tempeh 1/2 Onions -- thinly sliced 1 t Butter 1 Garlic cloves, crushed 1 Chili peppers 1/2 ts Sauce, soy 1 t Sugar, brown Dice tempeh and deep fry until crunchy. Fry onion in butter until limp; add garlic and chili pepper and saute briefly. Add fried tempeh and stir around. Add sweet soy sauce and brown sugar. Keep stirring the mixture. Tempeh is fermented soy beans and paste sold in “bricks.†The idea is to coat the tempeh with the sugary, spicy, oniony, flavor...so you won't taste the tempeh. (G) - - - - - - - - - - - - - - - - - -
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| Date | Creation Date: 13-dec-1999 Expiration Date: 13-dec-2018 |