MainHomeCookingFish and Seafood › Italian Baked Bluefish

Italian Baked Bluefish

Edit Page
Report
Scan day: 08 February 2014 UTC
19
Virus safety - good
Description: Halibut or ocean perch can be substituted.
bluefish or other medium-fat fish fillets fillets, drained and finely chopped Heat oven to 350°. Cut fish fillets into 4 serving pieces. Place in ungreased square baking dish, 8x8x2 inches. Mix remaining ingredients pour over fish. Bake uncovered about 40 minutes or until fish flakes easily with fork.
Size: 310 chars

Contact Information

Email:
Phone&Fax:
Address:
Extended:

WEBSITE Info

Page title:Italian Baked Bluefish
Keywords:Italian Baked Bluefish Recipe
Description:Italian Baked Bluefish was published with Cook'n.
IP-address:69.160.84.228

WHOIS Info

NS
Name Server: NS1.NETHOSTING.COM
Name Server: NS2.NETHOSTING.COM
WHOIS
Status: clientDeleteProhibited
Status: clientRenewProhibited
Status: clientTransferProhibited
Status: clientUpdateProhibited
Date
Creation Date: 11-nov-1997
Expiration Date: 30-nov-2014