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Home Preserving

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Description: Tips for preserving and pickling with recipes and links to more information.
There is nothing quite as rewarding as making and serving your own homemade pickles, preserves, and relishes. With our busy work schedules, and the convenience and variety of supermarket products, home canning isn't as necessary as it was 100 years ago. It does take some time and effort to do your own canning, but with a little organization and the right equipment, it's really easy! What better way to preserve your garden through the winter months? Following are some of my tips for hassle-free canning, and a list of Web resources offering safety and equipment information.
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Page title:Preserving Your Garden
Keywords:recipes southern food pickles preserving relishes canning chow chow dill gifts cooking tips advice history
Description:Pickling and preserving, some tips, links to safety information, and several recipes from dilled green beans and pickled crab apples to chow chow and sauerkraut
IP-address:207.241.148.80

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Creation Date: 12-mar-1999
Expiration Date: 12-mar-2020