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The Perfect Margarita

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Description: Served in a salt rimmed glass, a blend of fresh lime juice, white tequila and orange liqueur.
Title: The Perfect Margarita Categories: Beverages, Alcoholic, Dkuhnen msn Yield: 1 Servings -----------------FOR DECORATING THE GLASSES---------------------- 1 T Tequila 1 T Salt ------------------------THE FORMULA----------------------------- 2 oz Fresh lime juice 2 oz White tequila 2 oz Triple sec or Cointreau 8 Ice cubes ----------------SPECIAL EQUIPMENT SUGGESTED--------------------- 2 Saucers (for dipping glasses Into) 4 Coupes (shallow wide-mouthed Wineglasses) about 3/4-cup Capacity An electric blender Preliminaries: To make the traditional ring of salt around the rims of the glasses, pour a little tequila into one of the saucers, and the salt into the other. Turn the glasses upside down, one by one, dip the rim first into the tequila, shaking off excess liquid, then into the salt; and set the glass upright. Making the cocktail: Measure the fresh lime juice, tequila, and orange liqueur into the container of the blender, pour in ice, and puree, pulsing the machine on and off for a few seconds. If you want a uniform frozen effect, puree until you hear no ice crackling; otherwise leave in a few bits of ice - a matter of taste. Serve at once, pouring into the middle of each glass so as not to disturb the ring of salt. Source: Chef Zarela martinez, of 'Zarela' restaurant, Second Avenue, New York.
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Creation Date: 24-aug-1996
Expiration Date: 23-aug-2014