Rye Crackers
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Description: Dehydrator crackers made with sprouted rye and wheat. From Living and Raw Foods.
Living and Raw Foods: Recipe - Rye Crackers onions chopped fine (as desired) Sprout wheat and rye for 1 day. Process wheat, rye and dates through a champion juicer (can also use a food processor). Mix in Braggs, onions, caraway seeds and honey (if dates were not used) to taste and mix well. Spread mixture as thin as possible on your dehydrator trays with a teflex sheet on top. Dehydrate at 105 degees for 5-6 hours and then flip the mixture and remove the teflex sheet. Continue dehydrating until desired consistancy.
Size: 520 chars
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Page title: | Living and Raw Foods: Recipe - Rye Crackers |
Keywords: | raw food, living food, living foods, raw foods, raw, living, food, foods, vegan, veegan, veg, vegetarian, diet, health, health food, juicer, dehydrator, best diet, lose weight, control weigh, natural diet, biodynamic, organic produce, fruit, vegetable, fruits, vegetables, eat, eating, best diet, heal, skin condition, aids, cancer, colon disorder, stay younger, look younger, recipes, chat, bulletin board, discussion, calendar, events calendar, largest, information, articles, recipes |
Description: | Just one of the Delicious Recipes at Living and Raw foods has the largest collection of vegetaran and vegan living/raw food recipes. |
IP-address: | 209.68.25.13 |
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Date | Creation Date: 01-apr-1997 Expiration Date: 02-apr-2023 |