Chocolate Crunch Cake
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Description: Made with a German chocolate cake mix, sweetened condensed milk, caramel ice cream topping, Heath bars, and cool whip.
Chocolate Crunch Cake - Recipe - Cooks.com 1 can Eagle Brand condensed milk 1 jar of caramel ice cream topping Cook German chocolate cake mix as directed in 9 x 13 pan. While warm, punch 30 to 40 holes in cake and pour 1 can Eagle Brand milk on top Pour 1/2 to whole jar of fudge caramel ice cream topping over it. Refrigerate overnight. Before slicing crunch 6 small Heath bars and sprinkle on top. Cover with 8 oz. container Cool Whip.
Size: 437 chars
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| Page title: | Chocolate Crunch Cake - Recipe - Cooks.com |
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| NS | Name Server: NOC.FOUR.NET Name Server: NS.COOKS.NET Name Server: NS.COOKS.ORG Name Server: SYSTEM4.FOUR.NET |
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| Date | Creation Date: 28-jul-1995 Expiration Date: 27-jul-2023 |