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The Wheat Foods Council

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Scan day: 02 February 2014 UTC
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Description: A non-profit organization formed to help increase awareness of dietary grains as an essential component to a healthy diet. Offers nutrition information, education, research and promotional programs.
We know that almost a third of the population has a genetic predisposition to celiac disease, in that they have particular versions (DQ2 or DQ8) of a cellular receptor called the human leukocyte antigen (HLA). But why do only a fraction of those with this predisposition actually develop the disease?...
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Page title:Wheat Foods Network
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IP-address:50.87.149.40