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The Bad Bug Book

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Scan day: 02 February 2014 UTC
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Description: This handbook provides basic facts regarding foodborne pathogenic microorganisms and natural toxins. Each chapter focuses on either one bacteria, virus, parasite, or natural toxin, providing basic facts.
U.S. Food & Drug Administration Vaccines, Blood & Biologics Foodborne Pathogenic Microorganisms and Natural Toxins Handbook Download the Bad Bug Book 2nd Edition in PDF (2.6MB) The Bad Bug Book 2nd Edition, released in 2012, provides current information about the major known agents that cause foodborne illness.
Size: 329 chars

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Phone&Fax: 888-463-6332
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Page title:Bad Bug Book (Second Edition)
Keywords:foodborne illness, food safety, foodborne microorganisms
Description:This handbook provides basic facts regarding foodborne pathogenic microorganisms and natural toxins.
IP-address:88.221.132.175

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