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Foyle Food Group

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Description: Offering beef and lamb products to clients in the wholesale, retail and catering markets throughout Europe.
We have the capacity to process 260,000 cattle per year across 4 primary processing locations. This capability, together with our leading edge innovation, traditional butchery techniques and a real commitment to sourcing the best farm quality approved livestock, means we’re striving for just one thing – making it easier to choose Foyle.
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Contact Information

Phone&Fax:
Address:
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WEBSITE Info

Page title:Foyle Food Group
Keywords:
Description:Primary processors of beef across three sites in the North West of Ireland. Specialists in slaughtering, deboning and rendering.
IP-address:162.13.40.28

WHOIS Info

NS
Name Server: DNS1.TIBUS.NET
Name Server: DNS2.TIBUS.NET
WHOIS
Status: clientTransferProhibited
Date
Creation Date: 03-dec-1999
Expiration Date: 03-dec-2014